
The Italian Job
This cocktail, The Italian Job by Joseph Akhavan, is easily one of the most delicious and delicate drinks we've ever made at home. To us is has it all; good ingredients, a catchy name, an easy to remember equal part recipe and a stunning colour. It's the kind of cocktail that just begs to be photographed and featured online. So what's in it? Well it's a delicious blend of Smith & Cross rum, Cocchi Americano, Aperol and Byrrh. As it's an equal part recipe it's easy to scale, for example if you w

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