Chupacabra
Tequila and lime is a classic combination that is always good. In this recipe elderflower liqueur acts as a sweetener and Punt e Mes brings both flavour and a fantastic colour.
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This recipe is very enjoyable, and we are extra fond of the tequila and mezcal mix - they combine very well.
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Salud!
Chupacabra
Recipe from The Gallows bar
Ingredients:
1 oz reposado tequila
1 oz St Germain
0,5 oz Punt e Mes
0,5 oz lime juice
1 barspoon mezcal
Mixing:
Shake with fresh ice and fine strain into a coupe. Garnish with a lime wheel.
Glassware:
coupe